Wednesday, April 4, 2012
Look What The Pot Forced Up!
We're making Early Rhubarb Jam today. I've mentioned before how you can force your rhubarb (although I prefer the idea of being a Rhubarb Whisperer) by covering it with a large terracotta pot at the first sign of emerging nubs, but I'm going to mention it again because it's such a useful trick. The photo above shows the rhubarb I picked yesterday - real live fresh rhubarb - just in case you think I'm tricking you instead of the rhubarb.